Creamy Peanut Butter Marshmallow Dip

Creamy Peanut Butter Marshmallow Dip

Prep Time 25 min
Cook Time 0 min
Servings 8
Difficulty Easy

Ingredients

  • 1 (8 oz.) pkg. cream cheese, softened
  • 3/4 cup Jif® Whips® Whipped Creamy Peanut Butter
  • 2/3 cup Smucker's® Caramel Flavored Topping
  • 1/2 tsp. ground cinnamon
  • 1/4 tsp. almond extract
  • 1 cup miniature marshmallows
  • 3 tbsps. chopped cocktail peanuts
  • 2 medium unpeeled red apples
  • 2 medium unpeeled green apples
  • 2 tbsps. lemon juice

Directions

  • Step 1

    BEAT cheese cheese, peanut butter, 1/3 cup caramel topping, cinnamon and almond extract in medium bowl with electric mixer on medium speed until smooth. Stir in marshmallows.

  • Step 2

    SPOON into serving bowl. Drizzle with remaining 1/3 cup caramel topping. Sprinkle with peanuts.

  • Step 3

    TOSS sliced apples with lemon juice to prevent browning. Serve immediately with dip.

Serving size
(1/8 of recipe)

  • Calories 380
  • Calories from Fat190g
  • Total Fat 21g
  • Saturated Fat 7g
  • Polyunsaturated Fat 0g
  • Monounsaturated Fat 0g
  • Cholesterol 30mg
  • Sodium 250mg
  • Potassium 0mg
  • Total Carbohydrates 45g
  • Dietary Fiber 5g
  • Sugars 30g
  • Protein 7g
  • Vitamin A 0%
  • Vitamin C 0%
  • Vitamin D 0%
  • Calcium 0%
  • Thiamin 0%
  • Niacin 0%
  • Zinc 0%
  • Riboflavin 0%
  • Iron 0%

*Percent Daily Values are based on a 2,000 calorie diet

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