Peanut Butter Maple Topping
1/2 cup breakfast syrup
1/3 cup Jif® Extra Crunchy Peanut Butter
- COMBINE syrup and peanut butter in microwave-safe measuring cup. Microwave on MEDIUM 15 seconds. Stir. Repeat until smooth. Cool slightly.
- POUR warm over frozen yogurt or ice cream.
- If topping becomes too thick, thin with a little additional syrup.
Serving Size (1/6), Calories 150 (Calories from Fat 50), Total Fat 5g (Saturated Fat 1g, Trans Fat 0g), Cholesterol 0mg, Sodium 80mg, Total Carbohydrate 23g (Dietary Fiber 1g, Sugars 10g), Protein 4g; Percent Daily Value*: Vitamin A 0%, Vitamin C 0%, Calcium 0%, Iron 0%.