Peanut Butter-Banana Oatmeal
1 cup old-fashioned rolled oats
2 1/2 cups water
1/8 teaspoon salt
1/3 cup Simply Jif® Creamy Peanut Butter
2 medium ripe bananas, sliced 1/4-inch thick
1 teaspoon ground cinnamon
Brown sugar and skim milk to taste
- COMBINE oats, water and salt in a medium saucepan. Bring to a boil over medium-high heat, stirring occasionally. Reduce heat and cook 5 minutes or until thick and creamy, stirring occasionally.
- ADD peanut butter, bananas and cinnamon; stir to combine. Serve immediately. Top with brown sugar and milk, if desired.
Serving Size (1/4 of recipe), Calories 260 (Calories from Fat 110), Total Fat 12g (Saturated Fat 2.5g, Trans Fat 0g), Cholesterol 0mg, Sodium 50mg, Total Carbohydrate 31g (Dietary Fiber 5g, Sugars 9g), Protein 3g; Percent Daily Value*: Vitamin A 0%, Vitamin C 8%, Calcium 2%, Iron 8%.