Frozen Peanutty Banana Pops

prep: 10MIN.
yield: 6 servings

Ingredients

    1 cup milk

    2/3 cup Adams® 100% Natural Creamy Peanut Butter

    2 medium bananas

    2 tablespoons honey

Directions

  1. COMBINE milk, peanut butter, bananas and honey in blender container. Cover and process until smooth.
  2. POUR mixture into ice pop molds and cover with lids. If molds are not available, pour into 3-ounce disposable cups. Cover cups with foil. Insert a food-safe wooden craft stick through foil into center of each cup.
  3. FREEZE 2 hours or until firm.

Nutrition

Serving Size (1 pop), Calories 140 (Calories from Fat 70), Total Fat 8g (Saturated Fat 1.5g, Trans Fat 0g), Cholesterol 0mg, Sodium 90mg, Total Carbohydrate 12g (Dietary Fiber 2g, Sugars 5g), Protein 2g; Percent Daily Value*: Vitamin A 2%, Vitamin C 2%, Calcium 6%, Iron 2%.

GIVE THESE A WHIRL

  • Creamy Peanut Butter
  • Natural Creamy Peanut Butter Spread Contains 90% Peanuts

BITS & BITES

Read about all the little ways for making life more delicious.

A Message to Our Jif Family about the Coronavirus.

Learn More