Chocolate Peanut Butter Fudge

prep: 15MIN.
cook: 2MIN.
yield: 48 pieces


    1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk

    1 (12 oz.) package semi-sweet chocolate chips

    2 cups Jif® Extra Crunchy Peanut Butter

    1/4 teaspoon vanilla extract


  1. LINE 8-inch square pan with foil, extending foil over edges of pan.
  2. MICROWAVE sweetened condensed milk and chocolate chips in medium microwave-safe bowl on HIGH 1 to 2 minutes, stirring occasionally until melted.
  3. STIR in peanut butter and vanilla until blended. Spread in prepared pan. Chill 1 hour or until firm. Remove fudge from pan by lifting foil. Remove foil. Cut into 48 pieces.

Eagle Brand is a trademark of Eagle Family Foods Group, LLC, used by permission.


Serving Size (1 slice, 1/48 of recipe), Calories 130 (Calories from Fat 70), Total Fat 8g (Saturated Fat 2.5g, Trans Fat 0g), Cholesterol 5mg, Sodium 60mg, Total Carbohydrate 11g (Dietary Fiber 1g, Sugars 9g), Protein 4g; Percent Daily Value*: Vitamin A 0%, Vitamin C 0%, Calcium 4%, Iron 2%.


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