Peanut Butter Granola Silver Dollar Pancakes

Prep Time 15 min
Cook Time 15 min
Servings 4
Difficulty Easy

Ingredients

  • 3/4 cup breakfast syrup
  • 1/2 cup Jif® Natural Peanut Butter Spread & Honey
  • 2 cups original pancake mix
  • 1 1/3 cups milk
  • 2 large eggs
  • 1 1/2 cups granola cereal
  • 1 large banana, sliced
  • Crisco® Butter Flavor No-Stick Cooking Spray

Directions

  • Step 1

    COMBINE pancake mix, milk, eggs and remaining 1/4 cup peanut butter in large bowl. Coarsely crush 1 cup granola cereal. Stir into batter.

  • Step 2

    WHISK together syrup and 1/4 cup peanut butter in medium microwave-safe bowl until smooth. Microwave on HIGH 30 to 45 seconds to warm.

  • Step 3

    COAT griddle with no-stick cooking spray. Heat over medium heat. Pour 1/8 cup (2 tablespoons) batter for each pancake onto griddle. Cook pancakes until bubbles begin to break on surface. Turn and cook until golden brown. Serve pancakes topped sliced banana and peanut butter syrup. Sprinkle evenly with remaining 1/2 cup granola cereal.

Serving size
(1/4 of recipe)

  • Calories 610
  • Calories from Fat150g
  • Total Fat 16g
  • Saturated Fat 3g
  • Polyunsaturated Fat 0g
  • Monounsaturated Fat 0g
  • Cholesterol 110mg
  • Sodium 1390mg
  • Potassium 0mg
  • Total Carbohydrates 102g
  • Dietary Fiber 6g
  • Sugars 42g
  • Protein 18g
  • Vitamin A 0%
  • Vitamin C 0%
  • Vitamin D 0%
  • Calcium 0%
  • Thiamin 0%
  • Niacin 0%
  • Zinc 0%
  • Riboflavin 0%
  • Iron 0%

*Percent Daily Values are based on a 2,000 calorie diet