Peanut Butter Syrup Recipe | Jif

Making peanut butter syrup is so easy it only takes 5 minutes. All you need to do is mix breakfast syrup and Jif creamy peanut butter. You can use this peanut butter syrup as a topping for your pancakes, waffles, and ice cream.

Prep Time 5 min
Cook Time N/A
Servings 8
Difficulty Easy



  • Step 1

    WHISK syrup and peanut butter in a medium microwave-safe bowl until smooth. Microwave on HIGH about 1 minute to warm.

Serving size

  • Calories 90
  • Calories from Fat25g
  • Total Fat 3g
  • Saturated Fat 0.5g
  • Polyunsaturated Fat 0g
  • Trans Fat 0g
  • Cholesterol 0mg
  • Sodium 110mg
  • Total Carbohydrates 14g
  • Dietary Fiber 1g
  • Sugars 10g
  • Protein 2g

*Percent Daily Values are based on a 2,000 calorie diet

Sign up for Jif'ing
good news and offers!

Privacy Policy | Terms of Use