Ingredients:
- cup
Crisco® Butter Shortening
or 1 stick
Crisco® Butter Shortening Sticks
- 1-1/4 cups granulated sugar, divided
- 1 cup packed dark brown sugar
- 1 cup
Jif® Creamy Peanut Butter
- 2 eggs
- 1 tsp baking soda
- 1 tsp vanilla extract
- 1/2 tsp salt
- 2 cups
Pillsbury BEST® All Purpose Flour
- 2 cups quick oats, uncooked
Pizza Sauce:
- 2 cups milk chocolate chips
- 1/4 cup
Crisco® Butter Shortening
or 1/4 stick
Crisco® Butter Shortening Sticks
Drizzle:
- 1 cup white chocolate chips
Directions:
1. Heat oven to 350°F.
Cookie:
1. In the bowl of an electric mixer combine 1 cup CRISCO Shortening, 1 cup granulated sugar and brown sugar; beat at low speed until well blended.
2. Add peanut butter, eggs, baking soda, vanilla and salt. Mix about 2 minutes or until well blended. Stir in flour and oats with spoon.
3. Place remaining 1/4 cup granulated sugar in small bowl. Shape dough into a flattened disc. Sprinkle all sides with sugar. Place disc on 15-inch pizza pan and press out to fill pan, creating a "crust" on the edge.
4. Bake at 350°F for 15 to 18 minutes. Do not overbake. Cool 5 to 8 minutes on baking sheet.
Pizza Sauce:
1. In a microwave safe measuring cup combine chocolate chips and 1/4 cup shortening; microwave at 50%(MEDIUM) 2 to 3 minutes or until chips are shiny and soft (or melt on rangetop in small saucepan on very low heat). Stir until smooth. Spoon melted chocolate into center of cookie.
2. Spread to inside edge. Sprinkle desired toppings over chocolate.
Drizzle:
1. Place white chocolate chips in heavy resealable plastic bag. Seal. Microwave at MEDIUM (50% power). Knead bag after 1 minute. Repeat until smooth (or melt by placing in bowl of hot water). Cut pinpoint hole in corner of bag. Squeeze out and drizzle over cookie.
2. Decorate with toppings. Cut into wedges and serve.
Pizza Toppings:
1. Gummy bears, small pieces of gumdrops, round sprinkles and balls, candy coated chocolate pieces, chopped pecans, flake coconut, candied cherries, slivered almonds, miniature marshmallows, mini chocolate chips, candy corn, chopped peanuts, cashews, raisins