| 1. | HEAT broiler. Slash edges of ham slice; place on broiler pan. |
| 2. | BROIL 3 inches from heat for 5 minutes. Turn ham slice; broil an additional 4 to 5 minutes. |
| 3. | COMBINE marmalade, peanut butter and water in small bowl. Spread over ham slice. Broil 1/2 to 1 minute until lightly browned. |
| 4. | GARNISH with fresh dill and orange slices, if desired. |