Jif® Recipes - Cheesy Bacon Appetizers on Rye


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Cheesy Bacon Appetizers on Rye

Ingredients:

•	1/4 cup Jif® Extra Crunchy Peanut Butter
•	1 pound bacon, cooked, drained and crumbled
•	1 cup mayonnaise
•	2 teaspoons Worcestershire sauce
•	1/4 teaspoon paprika
•	4 green onions, sliced
•	2 cups shredded Cheddar cheese
•	1 (12 oz.) package sliced party rye bread

Directions:

1.	HEAT oven to 400°F.
2.	MIX peanut butter, bacon, mayonnaise, Worcestershire sauce, paprika, green onion and cheese in medium bowl gently until well combined.
3.	ARRANGE cocktail rye on baking sheet. Spread 1 heaping tablespoon bacon mixture onto each rye square, spreading to edges. Bake 6 to 8 minutes. Serve warm.

Yield: 24 to 30 Appetizers